Career Outlook for Restaurant Cooks
Also known as:
Banquet Cook, Breakfast Cook, Chef De Partie, Line Cook, Saucier, Specialty Cook
The overall job outlook for Restaurant Cook careers has been positive since 2004. Vacancies for this career have increased by 44.92 percent nationwide in that time, with an average growth of 2.81 percent per year. Demand for Restaurant Cooks is expected to go up, with an expected 634,990 new jobs filled by 2029. This represents an annual increase of 6.36 percent over the next few years. Join our career community today!
TOP STATES
There are currently more Restaurant Cooks in the following states
| California | 137,160 |
| Texas | 106,950 |
| Florida | 100,640 |
| New York | 50,520 |
| Pennsylvania | 40,550 |
| North Carolina | 40,080 |
| Illinois | 39,100 |
BOTTOM STATES
The states below have the least number of filled positions for Restaurant Cooks
440
780
1,420
1,720
2,370
2,680
2,680
